What are the best healthy fats for weight loss?

The best healthy fats for weight loss include monounsaturated and polyunsaturated fats found in sources like avocados, nuts, seeds, olive oil, and fatty fish, as they promote satiety, support metabolic health, and provide essential nutrients when consumed in moderation.
Jun 15 / 23 Tasks
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A Slightly Deeper Dive

When it comes to weight loss, fats often get a bad reputation due to their high calorie density. However, not all fats are created equal, and incorporating the right types of healthy fats into your diet is not only beneficial but essential for overall health and can actually aid in your weight loss journey. The key lies in choosing the best types and consuming them in moderation.

The best healthy fats for weight loss are primarily unsaturated fats, which include:

  • Monounsaturated Fats (MUFAs): These fats are known for their ability to help reduce bad cholesterol levels and are very satiating.
    • Sources: Avocados, olive oil, nuts (almonds, cashews, pecans), seeds (pumpkin seeds, sesame seeds).

  • Polyunsaturated Fats (PUFAs): This category includes Omega-3 and Omega-6 fatty acids, which are essential as the body cannot produce them. Omega-3s, in particular, are vital for brain health and reducing inflammation.
    • Sources: Fatty fish (salmon, mackerel, sardines), flaxseeds, chia seeds, walnuts, sunflower oil, corn oil (though balance with Omega-3s is important).

How healthy fats support weight loss:

  • Increased Satiety: Fats digest slowly, helping you feel fuller for longer after meals. This can reduce overall calorie intake by curbing cravings and preventing overeating.
  • Nutrient Absorption: Many vitamins (A, D, E, K) are fat soluble, meaning they require fat to be properly absorbed by the body. Including healthy fats ensures you're getting the most out of your nutrient rich foods.
  • Stable Blood Sugar: Healthy fats help to slow down the absorption of carbohydrates, which can lead to more stable blood sugar levels and prevent energy crashes that often trigger hunger.
  • Hormone Production: Fats are crucial for the production of hormones, including those involved in appetite regulation and metabolism.

Navigating the complexities of dietary fats can be challenging given the abundance of conflicting information. The study titled A healthy approach to dietary fats: understanding the science and taking action to reduce consumer confusion provides valuable insights into distinguishing between beneficial and harmful fats and their overall impact on health. This knowledge is fundamental for making informed dietary choices that support weight loss without sacrificing essential nutrients.

In summary, the best healthy fats for weight loss are monounsaturated and polyunsaturated fats found in sources like avocados, olive oil, nuts, seeds, and fatty fish. When consumed in appropriate portions, these fats contribute to satiety, aid in nutrient absorption, stabilize blood sugar, and support vital hormone functions, all of which are crucial for a successful and healthy weight loss journey.

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