Does coffee help with weight loss?

Yes, studies suggest caffeine intake may promote reductions in weight, Body Mass Index (BMI), and body fat. Research indicates that for every doubling in caffeine intake, weight, BMI, and fat mass reductions increase by 22%, 17%, and 28% respectively.
Jun 16 / 23 Tasks
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A Slightly Deeper Dive

Many people enjoy coffee for its stimulating effects, but a common question arises: can it also play a role in weight loss? Recent scientific reviews provide insights into how caffeine, the primary active compound in coffee, might influence body weight and composition.

The Science Behind Caffeine and Weight Loss

A systematic review and meta-analysis of randomized controlled trials (RCTs) titled The effects of caffeine intake on weight loss: a systematic review and dos-response meta-analysis of randomized controlled trials investigated the effects of caffeine intake on weight loss. The study, which included data from 13 RCTs with 606 participants, concluded that caffeine intake might indeed promote reductions in weight, Body Mass Index (BMI), and body fat.

Key findings from the meta-analysis highlighted a dose-response relationship:

  • For every doubling in caffeine intake, the mean reduction in weight increased by 22 percent.
  • The mean reduction in Body Mass Index (BMI) increased by 17 percent.
  • The mean reduction in fat mass increased by 28 percent.

This suggests that higher caffeine consumption could correlate with greater reductions in these weight-related metrics. The mechanisms behind this effect are thought to include caffeine's ability to boost metabolism, increase fat oxidation (the process of burning fat for energy), and potentially suppress appetite. Caffeine can also enhance physical performance, which might indirectly contribute to weight loss by enabling more intense or longer workouts.

Considerations for Coffee Consumption

While these findings are promising, it is important to consider a few factors:

  • Individual Response: The effects of caffeine can vary significantly from person to person due to genetic differences in caffeine metabolism.
  • Added Ingredients: The way coffee is prepared matters. Adding large amounts of sugar, cream, or flavored syrups can quickly negate any potential calorie-burning benefits and contribute to weight gain. Black coffee or coffee with minimal, unsweetened additives is the most beneficial for weight loss.
  • Tolerance: Regular caffeine intake can lead to tolerance, potentially reducing its metabolic effects over time.
  • Overall Diet and Lifestyle: Coffee is not a magic bullet for weight loss. Its potential benefits are most likely to be realized when combined with a balanced diet, regular physical activity, and adequate sleep.

In summary, current research indicates that caffeine intake, often from coffee, may contribute to weight loss, reductions in BMI, and body fat, with a dose-dependent effect. However, for best results, consume coffee without excessive added sugars or fats, and integrate it into a comprehensive healthy lifestyle that includes a nutritious diet and consistent exercise.

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